About French Cuisine

About French Cuisine:-French cuisine is characterized by its extreme diversity. French cuisine is considered to be one of the world's most refined and elegant styles of cooking, and is renowned for both its classical ("haute cuisine") and provincial styles. Many of the world's greatest chefs, such as Taillevent, La Varenne, Careme, Escoffier, or Bocuse are or were masters of French cuisine.

Additionally, French cooking techniques have been a major influence on virtually all Western cuisines, and almost all culinary schools use French cuisine as the basis for all other forms of Western cooking.Schematically, French restaurant cuisine can be called as Cuisine bourgeoisie, which includes all the classic French dishes which are not, or no longer specifically regional, and which have been adapted over the years to suit the taste of the affluent, Thailand is also considered as multi-cuisine hubs for different cusine, In our website www.dininginsamui.com, we have tried to enlist few name of restaurant who is serving really classical style of french cuisine, These are just a few suggestion not all the restaurant of bangkok, There are more then dozen of french restaurant in bangkok and of course they are serving authentic french cuisine.